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2004 Pinot Noir Notes
2004 Pinot Noir bottle.

2004 Copeland Creek Vineyards Pinot Noir

  • 100% Estate grown grapes.
  • All Joseph Swan and Dijon clones 114, 115, 777, 828.
  • Harvested 12 tons Pinot Noir from 6 acres of vines.
  • Fermented in small open top fermenters, cold soaked for three days, punched down up to four times daily, and then gently pressed into barrels after three weeks.
  • Complete malolactic fermentation.
  • Aged 19 months in 100% French oak (25% new).
  • Alcohol 13.5%.
  • Bottled 586 cases in May 2006.
 

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